The National Dish of South Korea and its Significance : Kimchi
Everything you need to know about the National dish of Korea Wassup Culture Explorers, If you have already read our blog on the traditional drink of South Korea ‘Makgeolli : A Pot Full of Clouds’ then you are already aware of how the Koreans never back off in expressing their love to become tipsy similarly they never back off when it comes to indulge their taste buds in feisty cuisine. Among yangnyeom, buldak, galbi, Jjambbong, bibimbap, ramyeon, hot dogs, fried rice, pancakes, cocktails and braises, Kimchi is a Korean dish which versatility surpasses all food combinations of the dynamic Korea. It is a dish that is not only a regular meal…